Please note All orders received after 11:30am, will be processed the following weekday. All orders are Signed & Tracked, please do not ask our couriers to leave in a safe place or with a neighbour. DPD or Fedex do not Deliver Saturday or Sunday . Thank you
£9.99
S&C Easy Bake – Ginger Cake Mix – 1kg, is absolutely delicious, light, and fruity with lovely ginger pieces, easy to chew and melt in your mouth. So easy to make, cakes made and baked in a flash. 1 x 500g makes 16 Muffins or 1 traybake and 5 muffins.
Recipe:
500g – Ginger Cake Mix
175g – Water
125g – Vegetable oil
Method:
Oven Temperature:
180°C / 360°F (fan assisted 160°C / 320°F)
400g loaf cake for 40-50 mins
120g muffin for 35-40 mins
Ingredients
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Crystallised Ginger (8.5%), Vegetable Oil, Dextrose, Fructose, Spices (Ground Ginger 3.5%, Cinnamon), Dried Whole EGG, Skimmed MILK Powder. Raising Agents: (E450, E500, E501, E341(i)), Dried Caramelised Sugar. Emulsifiers: (E471, E481). Stabiliser, (E415).
Allergen Information: For allergens, see ingredients in BOLD.
Suitable for Vegetarians
Nutritional Information: Per 100g: Energy: 1715kj/410kcal Fat: 7.5g, of which saturates: 1.4g Carbohydrate: 78g, of which sugars: 46g Protein: 6.2g Salt: 0.59g
Store Dry Between 10 - 25°C
Packaged in a facility that may also handle WHEAT, EGG, NUTS, PEANUTS, MILK, SOYA, CRUSTACEANS, FISH, LUPIN, MOLLUSCS, MUSTARD, SESAME SEEDS, CELERY and SULPHITES.
£6.99
Sugar and Crumbs
Brown
Cake Mix
WHEAT, EGG, MILK Powder
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